Red Bean Paste

No Artificial Colors or Flavorings
100% Natural Red Bean Paste 🍒

Indulge in a classic favorite with our Red Bean Paste – carefully crafted to bring you the perfect balance of sweetness and rich flavor. With our easy 4-step process, you can enjoy the delightful taste of red bean paste in under 20 minutes! 😋

Base Recipe / Ingredients Required for a Smaller Serving Size if you do not intend to use all 2 KGs at once:

• 500g Red Bean Paste
• 1500ml Hot Water
• 200g Sugar (Adjust to taste)

Preparation Instructions for a Simple Red Bean Paste Dessert:

1. Add the Red Bean Paste to 500ml of hot water and stir thoroughly until the paste is fully dissolved and simmering.
2. Gradually mix in the sugar, stirring continuously until fully dissolved.
3. Add the remaining 1000ml of hot water and bring the mixture to a boil.
4. Ensure everything is well combined and simmered. Serve and enjoy! 🍽️

A 2 KG tub yields approximately 20 to 25 servings (250ml each) of this delicious dessert.
Please note that results may vary depending on your preparation methods.

Recommended Uses:

• Serve as a topping for ice cream 🍦 or shaved ice 🍧 for a cool treat.
• Use as a filling for pastries 🥐 or buns.
• Add to your favorite desserts like mochi or custard for a delightful twist! 🍰
• Perfect for family gatherings, festive occasions, or a simple indulgence at home. 🎉