Red Tea Jelly Dessert 🍃
Indulge in the signature dessert that made Changi Village famous!
A refreshing and unique treat with a beautiful balance of red tea jelly, lychees and evaporated milk.
Now you can recreate this delectable dessert from the comfort of your home!
🍽 What You’ll Need (1 Serving)
🔹 100g Red Tea Jelly (Approx. 1/10 of 1kg Jelly Tub) 🍮
🔹 40ml Evaporated Milk 🥛
🔹 5 Lychee Pieces (Canned) or Lychee Bursters 🥥
🔹20ml Lychee Juice (from the Can) or Lychee Nectar 🍹
🔹 100gram Lychee Jelly Strips
🔹 Shaved Ice ❄️
🔹 1 Wedge of Lime 🍋
🥄 How to Make It
1️⃣ Dice or slice the Red Tea Jelly and place it at the base of your bowl.
2️⃣ Add a generous amount of shaved ice over the jelly.
3️⃣ Pour a splash of lychee juice or lychee nectar from the can.
4️⃣ Drizzle evaporated milk over the mixture for creaminess.
5️⃣ Add the lychee jelly strips for a sweet bite.
6️⃣ Garnish with a fresh wedge of lime to enhance the flavors.
7️⃣ Serve and enjoy this sweet and refreshing dessert!
A simple and delicious dessert to enjoy anytime, and a perfect way to cool off! 🌟
